Goldenfeast So. American Blend 1 - 25 oz. for medium to large birds.
Ingredients: Spinach and tomato based pasta made with spinach, basil, parsley, cayenne pepper, wheat flour and tomatoes. Roasted soybeans, rolled corn, dehydrated apricots, honey roasted rolled oats, instant brown rice, shelled non-roasted filberts, dehydrated cherries and bananas, dehydrated apples, blanched cashews, hulled oats, cooked (dehydrated) kidney beans, whole wheat, shelled non-roasted Brazil nuts, shelled roasted unsalted Virginia peanuts, poppy seed, whole cinnamon, pepitas (shelled pumpkin seed), dehydrated (cooked) black beans, dehydrated carrots, dehydrated cranberries, cooked (dehydrated) whole chic peas, dehydrated strawberries, dehydrated sun dried tomatoes, white kafir, freeze dried chives, dehydrated celery, dehydrated leeks, pignolias (shelled pine nuts), whole carob, Dried Lactobacillus acidophilis fermentation product, Dried Lactobacillus casei fermentation product, Dried Lactobacillus fermentum fermentation product, Dried Enterococcus faecium fermentation product, and Dried Bifidobacterium longum fermentation product, vitamin-C (as ascorbic acid usp-fcc) and vitamin E (as di-alpha tocopheryl acetate usp-fcc), and natural flavoring.
Guaranteed Analysis: Crude Protein (min.) 15%; Crude Fat (min.) 8%; Crude fiber (max.) 7%; Moisture (max.) 4%; Ash (max.) 6%
Serving Instructions: Serve Dry (or) "instant cooked" following our easy preparation recipe: Simply boil 1¾ cups of water and add to 2 cups of South American Blend I. Stir and let sit until food is moist and cool, approximately 45 minutes. Stir again and serve. Remainder can be refrigerated for up to 4 days (or) freeze remainder in ready-to-serve containers.